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Wild Rice Porridge

Print Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Servings: 4
Course: Breakfast
Cuisine: American
Ingredients Method

Ingredients
  

  • 4 c. Cooked wild rice
  • 1/2 c. pecans
  • 1/2 c. Dried tart cherries
  • 1 T. ChocZero Maple Syrup
  • 1 c. Hemp milk or nut milk
  • 1/2 c. Fresh berries

Method
 

  1. Heat rice, nuts, cherries and maple syrup in a heavy pan over medium high heat for about five minutes, stirring occasionally.
  2. And milk and heat through stirring constantly for about 3 minutes.
  3. Ladle into bowls and top with fresh berries.

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